skinnytaste Week 9

This week I tried Instant Spaghetti and Meat Sauce from skinnytaste One and Done. I liked that I could pull meat from the freezer, chop an onion, grab some pantry ingredients and have dinner on the table in less than 30 minutes. 20190225_173145

This dish was fast and good, but not exactly memorable. I keep forgetting to eat the leftovers because I barely remember eating it the first time. I’ll probably make it again, and I expect I won’t remember that I’ve had it before.

4 thoughts on “skinnytaste Week 9

  1. Maybe you could add some other ingredients, like fresh garlic and bell peppers? Italian sausage? If the sauce were chunkier, it might be more memorable. That’s one of my favorite recipes, actually – spaghetti sauce with olive oil, onions, garlic, bell pepper, mushroom, olives, zucchini, and italian sausage.

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